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  • The Chopping Blog

Building a Better Kabob

Growing up, I spent summers at Sebec Lake visiting my grandparents and cousins. I remember sitting on the porch shucking corn and shelling peas, nightly boat rides, family dinners on the porch, and ...

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Try the German Version of Shish Kebab

It's grilling season - time to enjoy the long days of summer with friends and family outdoors. Just like here in America, home cooks and chefs in my homeland of Germany have a passion for grilling ...

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Killer Kebabs on a Homemade Hibachi

When I moved to Chicago last summer, I found myself for the first time in my life with a lovely big back porch. I quickly developed an insatiable urge to grill meats, but had no grill to grill them ...

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Kofta Kebabs with Homemade Tzatziki Sauce

Growing up in a typical Midwest family, we didn’t really venture into much ethnic cooking other than spaghetti and tacos. And I really wouldn’t call those two foods all that ethnic the way we cooked ...

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Food Comics: Honey Lemon Chicken Kebabs with Hummus

We are pleased to introduce Food Comics from The Chopping Block where our resident Cartoonist Tom O'Brien illustrates his cooking adventures. Here, he shows us how to make an easy dish with Turkish ...

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Grilling Season and My Favorite Chicken Kebabs are Almost Here

Spring and summer are my favorite seasons because it's finally warm enough to get outside and grill. Kebabs are my go-to grilling dish because you can use any vegetables and meat you have on hand and ...

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