• Cupcake Boot Camp

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Cupcake Boot Camp

Have your cake and eat it, too! Make several varieties of delicious cupcakes, and bring them home to impress your friends and family. We will teach you fun, easy ways to decorate them, too. Lunch will be served during class.

  • Boston Cream Cupcakes with Chocolate Ganache and Vanilla Pastry Cream Filling
  • Chocolate Stout Cupcakes with Dark Chocolate Frosting
  • Ginger Lime Cupcakes with Seven-Minute Frosting
  • Carrot Cupcakes with Cream Cheese Frosting

Skills Covered in Class Include:

  • Understanding Baking Ingredients
  • Mixing Batters
  • Cake Doneness
  • Working with Chocolate
  • Spreading and Piping Frostings

1-week cancellation policy. Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.

Location: Lincoln Square


Saturday 2-18-18
10AM - 2:30PM





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