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  • The Chopping Blog

Why You Should Stop Frying Fried Rice

I just moved to upstate New York a few weeks ago and have been spending more time scarfing bagels and sorting through boxes than whipping up meals in my new kitchen. The fact that I went from a ...

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Happy New Year of the Pig

My husband & I lived in Beijing, China for three years in the late 1990s. We frequently talk about how, for us, it was the perfect time to be there as an expat. A lot of the old, traditional ways ...

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Celebrate the Lunar New Year with Whole Steamed Fish

As you know from my last post, Chinese (Lunar) New Year is a big deal at our house: it’s the one holiday we brought back with us from China to celebrate with family and friends, ringing it in with ...

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Happy New Year 4716!

I’ve never been one to get excited about traditional New Year’s Eve celebrations. As soon as Christmas is in my rear-view mirror, I swear off all jingly music, shiny paper, and the rich, heavy food ...

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A Chinese New Year Valentine

Having lived in Beijing a number of years ago, an annual tradition we took home with us was a big, loud celebration dinner for Chinese New Year. With that coming up just over a month away, my mind is ...

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The Gift of Good Fortune... Cookies

One of the big-time benefits to living in the great city of Chicago is the vast array of cuisines that are at our fingertips. It doesn’t take much to happen upon authentic food offerings from a ...

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