<img height="1" width="1" src="https://www.facebook.com/tr?id=403686353314829&amp;ev=PageView &amp;noscript=1">
  • The Chopping Blog

Chocolate Pudding

Addrea
Posted by Addrea on Jan 7, 2021

 

This rich chocolate pudding will surely satisfy all of your chocolate cravings. Made with ingredients you likely already have in your pantry and fridge, this is a simple recipe and easy to make. Serve it warm if you like, or chill and top with fresh whipped cream.

I think it’s a good idea to have simple, tasty recipes like this in your arsenal. Midnight snacks, unexpected guests, or a pudding-loving husband… all things that this chocolate pudding will take care of.

chocolate pudding

Chocolate Pudding

Scroll down for a printable version of this recipe

Yields 5 Servings

Prep Time: 5 minutes

Cook Time: 10 minutes

 

2 cups milk

1/3 cup sugar

1/3 cup cocoa powder

1/4 cup semi-sweet chocolate chips

3 Tablespoons corn starch

1 Tablespoon butter

1 teaspoon vanilla extract

1/4 teaspoon salt

Optional, whipped cream for serving

 

1. In a saucepan add sugar, cocoa powder, corn starch, and salt. Stir well to combine.

pudding dry ingredients

2. Once no lumps remain, whisk in milk. I like to use a silicone coated whisk so I can make sure nothing sticks to the bottom of the pan.

chocolate milk

3. Turn on heat to medium, and whisk constantly until mixture begins to bubble. Boil for 1 minute and then remove from heat. Mixture will be thick and will continue to thicken as it cools.

pudding cooking

4. Immediately add in butter, semi-sweet chocolate chips, and vanilla. Stir until completely incorporated and smooth.

butter chocolate

5. Pour evenly into 5 ramekins and either serve warm or cover with cling wrap and refrigerate for several hours.

pudding in ramekins

Thick, creamy, and oh-so-chocolate-y. Pudding is such a classic dessert. My favorite donuts are pudding-filled. How delicious would it be to fill them with this chocolate pudding? Yum.

pudding plated

If you’re on the lookout for all of the how-to’s on donut making, check out our Virtual Cook Along: Donut Workshop on Saturday, January 9 at 3pm CST. And be sure to join The Chopping Block's private Facebook group to see what everyone’s got cooking and stay up-to-date on the virtual challenges each week.

See our class calendar

 

Yield: 5
Author: Addrea Groff
Chocolate Pudding

Chocolate Pudding

Prep time: 5 MinCook time: 10 MinTotal time: 15 Min

Ingredients

  • 2 Cups Milk
  • 1/3 Cup Sugar
  • 1/3 Cup Cocoa Powder
  • 1/4 Cup Semi-Sweet Chocolate Chips
  • 3 T Corn Starch
  • 1 T Butter
  • 1 tsp Vanilla Extract
  • 1/4 tsp Salt
  • Optional, whipped cream for serving

Instructions

  1. In a saucepan add sugar, cocoa powder, corn starch, and salt. Stir well to combine.
  2. Once no lumps remain, whisk in milk. I like to use a silicone coated whisk so I can make sure nothing sticks to the bottom of the pan.
  3. Turn on heat to medium, and whisk constantly until mixture begins to bubble. Boil for 1 minute and then remove from heat. Mixture will be thick and will continue to thicken as it cools.
  4. Immediately add in butter, semi-sweet chocolate chips, and vanilla. Stir until completely incorporated and smooth.
  5. Pour evenly into 5 ramekins and either serve warm or cover with cling wrap and refrigerate for several hours.

Topics: whipped cream, chocolate, dessert, Recipes, pudding

Subscribe to Email Updates

subscribe
Most Recent Posts

cooking_classes
gift_cards
mobile_club
Sign Up To Get