Why Getting Kids in the Kitchen Early is a Recipe for Success
Spark your child's culinary creativity with our hands-on cooking classes and camps designed for young chefs to learn and have fun.
Our kids and teen cooking camps offer engaging, hands-on experiences where young chefs learn essential kitchen skills, from knife techniques to baking basics. Students will explore new flavors, practice safe cooking methods, and gain confidence in the kitchen - all while making new friends and delicious dishes. These camps are perfect for budding culinary enthusiasts eager to expand their skills in a fun and supportive environment.
Our kids’ classes are designed for ages 7–12, while our teen classes are for ages 13–17. We tailor each class to the appropriate skill and attention level, ensuring students stay engaged, safe, and inspired.
No need to pack anything! We provide all tools and ingredients.
Our classes are completely hands-on. Under close supervision, kids and teens prepare recipes themselves with support from our chefs. It’s interactive, educational, and fun!
Students make a wide variety of recipes - from homemade pasta and stir-fry to baked treats and global dishes. Each class is built around age-appropriate techniques and kitchen safety.
Cook, laugh, and learn together in our fun, hands-on family classes designed for kids ages 6+ and their favorite grown-ups.