<img height="1" width="1" src="https://www.facebook.com/tr?id=403686353314829&amp;ev=PageView &amp;noscript=1">
  • Retail is now open
    Retail is open at Lincoln Square
    Stop in to shop & see 
  • GrillingClassHomeSlider
    Grilling Classes
    Get fired up outdoors
  • Virtual Classes Home Page Slider
    Cook with Us Virtually
    Cook along or watch demos
  • 2021 Best of Chicago
    Thank you
    Best of Chicago 2021
  • Holiday Gift Card
    Give the Gift of Cooking
    E-gift cards for everyone
Virtual Classes  <> <> <> <> <> <> <> <> <> <> <>
A New Way to Pickle

  Koji - what is it? I had never heard of this word until a few years ago. From time to time, I ...read more

AlphonsePosted by Alphonse
On Aug 9, 2022 10:30:00 AM

Private Cooking Events 
We are now offering in-person (indoor and outdoor), virtual and hybrid private cooking events to keep your team cooking together. 
DionnaIsrael ErinP HansMooser LisaCounts SaraSalzinski ShelleyYoung GuillermoDelavault MaxHull JoshAlmanza DrakeMandrell DavidWieseneck
We are "Chefstructors"
Armed with years of professional restaurant experience, our chefs are trained to teach and facilitate fun.
Gift Card Retail Promo
Just Peachy Home Box
Just Peachy

Let’s celebrate peach season and explore all of the versatile ways this delicious stone fruit can be prepared from sweet to savory.

Sign Up For Our Newsletter
Sign up to get our newsletter to stay up to date with the events, classes, specials & sales going on at The Chopping Block!
Gnocchi with Asparagus Home Box
Virtual Ricotta Gnocchi
Learn the secrets of Italy's little dumpling as you prepare herb and ricotta gnocchi in your own kitchen during this virtual class. 
Daiquiri Home Box
Low Calorie Cocktails
Want to make fantastic cocktails that are slim on the waist but don’t skimp on flavor? Then this is the class for you! 
instagram_icon    #TheChoppingBlock     f_i t_i

Elote SmallFeatured Recipe

Elotes (Mexican Street Corn with Mayo, Lime, Chili and Cheese) 

This classic Mexican street food of corn on the cob is our favorite way to eat summer corn!