Jumbo Shrimp Cocktail
Chopped Salad
Buttery Dinner Rolls
Windy City Strip Steak with Red-Wine Herb Butter
Creamed Spinach
Twice-Baked Potatoes
Cheesecake with Raspberry Sauce
Artichoke Focaccia
Arugula, Avocado and Orange Salad with Pistachio Vinaigrette
Roasted Chicken with Fig Balsamic Glaze
Fennel and New Potato Salad with Whole Grain Mustard
Lemon Cheesecake with Whipped Cream
WEST TOWN: Potato Pirogi
RIVER NORTH: Chopped Salad
GREEKTOWN: Shrimp Santorini
CHINATOWN: Beef and Broccoli Lo Mein
PILSEN: Chicken and Vegetable Fajitas
LITTLE ITALY: Mini Chocolate Cannoli
Spiced Beef Kebab with Yogurt-Tahini Sauce
Fattoush (Mediterranean Salad with Toasted Pita)
Moroccan Braised Chicken with Apricots
Warm Couscous Salad with Orange Zest and Fresh Herbs
Baklava Pastries
Caesar Salad
Crispy Fried Calamari with Lemon Aioli
Chicago-Style Deep Dish Pizza
Meatballs with Classic Marinara
Rocky Road Brownies
Tomato and Fresh Basil Bruschetta
Sicilian Salad with Cherry Tomatoes, Capers and Olives
Grilled Shrimp Wrapped in Basil and Prosciutto
Homemade Fettuccine with Tomato and Alfredo Sauces
Tiramisu
