<img height="1" width="1" src="https://www.facebook.com/tr?id=403686353314829&amp;ev=PageView &amp;noscript=1">

TCB Classic Menus

We'll get you cooking! Get your creative juices flowing and your guests interacting with these TCB classics.

Chicago Steakhouse

Jumbo Shrimp Cocktail

Chopped Salad

Buttery Dinner Rolls

Windy City Strip Steak with Red-Wine Herb Butter

Creamed Spinach

Twice-Baked Potatoes

Cheesecake with Raspberry Sauce

California Wine Country

Artichoke Focaccia

Arugula, Avocado and Orange Salad with Pistachio Vinaigrette

Roasted Chicken with Fig Balsamic Glaze

Fennel and New Potato Salad with Whole Grain Mustard

Lemon Cheesecake with Whipped Cream

Chicago Neighborhoods

WEST TOWN: Potato Pirogi

RIVER NORTH: Chopped Salad

GREEKTOWN: Shrimp Santorini

CHINATOWN: Beef and Broccoli Lo Mein

PILSEN: Chicken and Vegetable Fajitas

LITTLE ITALY: Mini Chocolate Cannoli

Mediterranean Cruise

Spiced Beef Kebab with Yogurt-Tahini Sauce

Fattoush (Mediterranean Salad with Toasted Pita)

Moroccan Braised Chicken with Apricots

Warm Couscous Salad with Orange Zest and Fresh Herbs

Baklava Pastries

Chicago Pizzeria

Caesar Salad

Crispy Fried Calamari with Lemon Aioli

Chicago-Style Deep Dish Pizza

Meatballs with Classic Marinara

Rocky Road Brownies

Homemade Pasta

Tomato and Fresh Basil Bruschetta

Sicilian Salad with Cherry Tomatoes, Capers and Olives

Grilled Shrimp Wrapped in Basil and Prosciutto

Homemade Fettuccine with Tomato and Alfredo Sauces