There's no reason why freshly baked bread can't be a part of your life. Learn everything you need to know about the wide world of gluten-free grains, as we teach you how to make a wide array of delicious and satisfying breads.
1-week cancellation policy. Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.
Location: Merchandise Mart
10:30AM - 3PM
10AM - 2:30PM
*A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB on all cooking classes.
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