<img height="1" width="1" src="https://www.facebook.com/tr?id=403686353314829&amp;ev=PageView &amp;noscript=1">
  • Chocolate Boot Camp


Chocolate Boot Camp

Chocolate is one of the most complex and popular ingredients in the world. We will uncover its secrets and teach you the ins and outs of how to expertly work with this exotic ingredient.

  • Tempered Chocolate
  • Truffles
  • Pot de Crème
  • Ganache, Two Ways
  • Molten Lava Cakes with Truffle Centers
  • Triple Chocolate Cupcakes with Whipped Ganache Filling and Chocolate Frosting
  • Chocolate Ganache Tart

Skills Covered in Class Include:

  • Understanding Different Varieties of Chocolate
  • Tempering
  • Melting Chocolate
  • Making and Baking Custard
  • Mixing Cake Batter
  • Determining Cake Doneness
  • Preparing Frosting
  • Making Ganache
  • Preparing Tart Dough

1-week cancellation policy. Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.

Please note we do not currently have any Chocolate Boot Camp classes scheduled. 


*A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB on all cooking classes.

Not what you’re looking for?

See All Classes

Request more information about our Boot Camps

How to Roast a Pepper  <> <> <> <> <> <> <> <> <> <>