CLASSES
Broaden your palette of cooking techniques in this one-day immersion into vegetarian cooking. Join us for this hands-on cooking class as we explore global flavors and ingredients, and vegetarian proteins to create plate after plate of meatless deliciousness. From appetizers to sides to main dishes, you’ll have fun exploring the endless possibilities of plant-based cooking!
Menu:
Skills Covered in Class Include:
Location: Lincoln Square
$295*
Saturday 8-9-25
10AM - 4PM
Menu:
Skills Covered in Class Include:
$295*
Saturday 10-18-25
10AM - 4PM
*A non-refundable 15% fee is applied for the operational and administrative costs incurred by TCB on all cooking classes.
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