Grilling Classes

It's time to fire up our outdoor grilling patio at Lincoln Square for the summer. Here are our current grilling class options. For a more intense grilling experience, learn more about our Grilling Boot Camp.

Grilling classes are currently limited in enrollment so that we can practice social distancing.  

All-American Hands-On Backyard BBQ

• Lemony Grilled Shrimp Cocktail with Spicy Cocktail Sauce
• Slow Smoked Baby Back Ribs
• Red Potato Salad with Dill and Mustard
• Grilled Corn on the Cob with Chive-Lemon Butter
• Wood-Fired Strawberry-Rhubarb Cobbler

Register for Saturday, July 3 11am

Italian Surf and Turf Demo on the Patio

• Grilled Baby Octopus with Charred Lemons and Radicchio 
• Bistecca (Grilled Ribeye Steaks) with Lemon, Roasted Garlic and Oregano Butter
• Panzanella with Artichokes, Tomatoes, Chickpeas and Grilled Green Beans
• Grilled Oranges with Whipped Mascarpone and Honey-Mint Syrup 

Register for Friday, July 9 6:30pm

Steakhouse Demo on the Patio

• Grilled Shrimp Cocktail with Spicy Cocktail Sauce
• Grilled Strip Steaks with Herb Compound Butter
• Grilled Green Beans and Fingerling Potatoes with Balsamic Glaze
• Wood-Fired Seasonal Crisp with Whipped Cream

Register for Friday, July 23 6:30pm

New Orleans Brunch on the Grill Demo

• Cajun Grilled Shrimp Skewers with Remoulade
• BBQ Baked Frittata with Andouille Sausage and Green Peppers
• Spinach and Grapefruit Salad with Honey-Mint Dressing 
• Grilled Seasonal Fruit a la Mode with Bourbon-Butter Sauce and Toasted Pecans

Register for Sunday, July 11 11am

Brunch Al Fresco Demo on the Patio

• Prosciutto-Wrapped Grilled Asparagus with Toasted Pine Nut Gremolata
• Grilled Romaine Salad with Crispy Pancetta and Parmesan
• Grilled Breakfast Pizza with Ricotta, Spinach and Eggs
• Wood Fired Berry Crisp with Amaretti Streusel   
  

Register for Sunday, July 25 11am

Shellfish on the Grill Demo

• Grilled Shrimp, Scallop and Fennel Salad with Lemon Vinaigrette
• Grilled Mussels with Grilled Italian Sausage and Warm Tomato-Basil Sauce
• Grilled Fresh Lobsters with Cilantro-Chili Butter and Elotes (Grilled Corn with Parmesan Cheese and Lime)

Register for Friday, June 18 6:30pm

Register for Friday, July 16 6:30pm

Grilling Workshop Demo on the Patio

• Grilled Pizza with Asparagus and Goat Cheese
• Sweet and Spicy Barbecued Chicken Legs and Thighs
• Sirloin Sliders with Grilled Onions and Creamy Horseradish Mayonnaise
• Grilled Corn on the Cob with Lemon-Dill Butter

Register for Sunday, June 27 11am

Hands-On Seafood on the Grill

• Cedar Planked Salmon with Miso Butter and Grilled Sesame Broccoli
• Grilled Scallops with Fennel and Roasted Red Peppers
• Snapper Grilled in Banana Leaves with Pineapple-Black Bean Salsa

Register for Saturday, June 19 11am

Hands-On Summer in the City on the Patio

• Grilled Pesto Pizza with Sun-Dried Tomatoes and Fresh Mozzarella
• Grilled Scallops with Sweet Corn-Prosciutto Relish
• Smoky Pork Tenderloin with Brown Sugar-Dijon Mustard Glaze and Grilled Sweet Potatoes

Register for Friday, July 2 6:30pm

Double Date: Hands-on Fiesta on the Grill

• Grilled Flank Steak Fajitas with Peppers, Onions, Smoked Tomatillo Salsa and Chipotle Guacamole
• Grilled Corn Salad with Tomato, Lime and Queso Fresco
• Grilled Pineapple with Ice Cream and Citrus Caramel Sauce

Register for Saturday, July 17 6:30pm

Vegan BBQ on the Grill

• Charred Southwestern Salsa with Tortilla Chips
• BBQ Smoked Seitan "Brisket" Sandwiches with Grilled Coleslaw
• Grilled Potato and Corn Salad with Smoky Lemon-Herb Vinaigrette
• BBQ Baked Peach-Blackberry Cobbler 

Register for Sunday, July 18 11am

Grilling classes take place outdoors on our patio. If there is inclement weather, the class will be moved indoors.