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  • The Chopping Blog

Risotto is a Late Night Rescue

Risotto is not my first go-to dish in the summer. Steamy rich starches sound better on a frigid February night than a heat index July evening. However, arriving home after a late night working ...

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Using Meat as a Seasoning Agent Part 2

A couple of months ago I presented this topic, which I feel passionately about, in a blog. If meat production is disproportionately impacting the environment, I consider it my responsibility to ...

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How to Cook with Pancetta

  Now that you know how to make pancetta, I wanted to provide a few tips on cooking with it and recipes that highlight those techniques. Although pancetta is edible in the same way bacon is, its high ...

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How to Make Pancetta

  What is pancetta? Basically, it is the unsmoked Italian form of bacon. Bacon is almost always smoked and has a salty taste, but sometimes it has a sweet and/or peppery taste as well. Pancetta is ...

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