Born and raised in Florida, Chloe Ditzel is a former class assistant at The Chopping Block, and would like to make it clear that she did not go to culinary school. She currently resides in Los Angeles, CA, and is discovering the culinary treasures of the west coast one delicious food truck at a time. Her biggest goal in life is to somehow combine the following three mediums: food, comedy & unicycles. Bon Appetite!
Recent Posts
The Easiest Holiday Appetizer: Cocktail Weenies
My favorite thing to do this time of year is to count how many times people say “I love Christmas.” I think at this point in our lives and in our society, we can all just assume that most people ...
I love a good food tour. A friend of mine recently went to New York and did a Pizza Tour, my old bakery here in LA is always one of the favorites on a walking cupcake tour, and of course there’s the ...
I might have made the most delicious peanut butter and jelly in all of mankind. It is quite possibly the most perfect PB & J that civilization has ever seen. Even if you say to yourself right ...
Have you ever woken up in the morning and asked yourself, ‘What’s the best thing I’m going to do today?’ On a good day, the best thing I usually do is brush my hair or make sure my dog goes outside. ...
New Craft Spirits Program Serves Vodka Perfect for Moscow Mules
I know it's not grammatically correct, but it's a solid question: how do you vodka? I like to vodka cheap, strong, with soda water and maybe a little bit of citrus. Perhaps you like to vodka with ...
Did y’all know that it’s Mother’s Day, like, next weekend?! It is! I totally swear. You’re probably all like, ‘dang, I was really hoping to buy my mom a car this year for Mom’s day, but I definitely ...
