Despite its relatively simple appearance, there are centuries of tradition and unique flavor combinations packed into a simple Mexican dish. From endless varieties of fresh and dried chilies like ...
What's the first dish that comes to mind when you think of Vietnamese food? It's likely Pho, the national dish of Vietnam, and which is sold everywhere there from nice restaurants to street corners. ...
Happy 2023! Last year at this time, I declared “This is the year I am going to lose weight!” - which is exactly what I did every January 1st for the past several years.
With Thanksgiving around the corner, the sales of canned cream of mushroom soup are off the charts. In fact, 40% of the entire year's sales of Campbell’s cream of mushroom soup are attributed to ...
When the final days of warm weather begin to alternate with autumn chill, it makes you appreciate that warmer weather, and celebrate it. I’ll do a casual survey, thinking of all of the summer ...
Sopa de Guias con Chochoynes: Oaxaca Squash Vine Soup with Masa Dumplings
I love to garden. I love the physicality of it, I love the beauty of it, the pruning, tending and watering. I love eating fresh produce that I grew myself, and “seed to table cooking” is incredibly ...
When it comes to food, cheese is definitely my guilty pleasure. It’s my go-to cure for any bad day, not to mention that it’s delicious with wine, which doesn’t hurt either!
I can eat soup 365 days a year, but somehow it tastes better when the temperature is below freezing. You should always have a piping how bowl of soup while you watch snow fall outside.
I’m generally not a fan of cold weather. It’s uncomfortable and managing the layers of clothing is a nuisance. However, I have four decades of successfully coping with Midwest winter, and I’m not ...