We are pleased to introduce Food Comics from The Chopping Block where our resident Cartoonist Tom O'Brien illustrates his cooking adventures. In this edition, Tom has an early idea for Valentine's Day dinner for your sweetheart.
The Chopping Block's Owner/Chef Shelley Young uses cracked black peppercorns for her version of Steak au Poivre which she demonstrates in this video.
For a hands-on tutorial on cooking a steak, don't miss our Steakhouse DIY class coming up in February:
- Saturday, February 2 7pm Lincoln Square
- Thursday, February 7 6pm Merchandise Mart
- Monday, February 11 6pm Merchandise Mart
- Friday, February 22 7pm Lincoln Square
Love our food comics but want a text-only version for easy reference in the kitchen? Download a PDF of the instructions here.