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  • The Chopping Blog

It's Grilled Zucchini Season

When we were in Italy last fall, I fell in love with these wonderful little rolled zucchini bites that Rosella, our Agriturismo host, whipped up. I remember asking her what kind of cheese was in the ...

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Get to Grilling

With summer in full swing, grills are fired up and adult beverages are flowing during all of the weekend cookouts that go on during this time of year. Grilling is by far my favorite way to prepare ...

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Where There is Smoke There is Fire

Summer and grilling just go together. How about this summer, you step up your grilling game and add some smoke to the mix? By lowering the temperature of the grill and adding some wood chunks to any ...

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Summertime is Pizza on the Grill with Beer Time

My wife informed me that we would be having company for dinner last Sunday and that our guests would expect me to cook something delicious. I agree that's a fair expectation, but the situation put me ...

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Ribs are a Cut Above the Rest

If I ever have to decide upon a “last supper,” it will be ribs – probably accompanied by cheesy pasta of some sort and a decedent crème brulee, but that’s for other blogs - today we dedicate to the ...

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Spice Up Your Summer with Wine

Thanks to The Chopping Block's guests and team members for welcoming me as one of your new Sommeliers! Folks ask me all the time, “What does a Sommelier do: sit around and taste delicious wine all ...

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Food Comics: Chili Lime Chicken Tacos

We are pleased to introduce Food Comics from The Chopping Block where our resident Cartoonist Tom O'Brien illustrates his cooking adventures. Here, he shows us how to make Chili Lime Chicken Tacos ...

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The Return of Mario, Grilling Season and Mother's Day Ribs

I find it no coincidence that my return to the blog-o-sphere has coincided with another return… grilling season! Finally, we get to enjoy a bit of warm-ish weather, grab some new charcoal or fill up ...

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Grilling Season and My Favorite Chicken Kebabs are Almost Here

Spring and summer are my favorite seasons because it's finally warm enough to get outside and grill. Kebabs are my go-to grilling dish because you can use any vegetables and meat you have on hand and ...

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Quick, Easy, Healthy, Weeknight Grilling Fare

Do you wait until the weekend to fire up the grill? Why wait when you don't have to? Grilling outdoors can be a quick and easy task any day of the week.

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