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  • The Chopping Blog

Cooking from the Farmers Market

    I love farmers markets. Not only do you get access to the best tasting, seasonal produce picked at its peak of flavor, but it has traveled just a short time between the farm and market to get to ...

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Box of Plenty: The Many Benefits of a CSA

  Often times home cooks will be curious about what makes restaurant food taste different from home cooked food. This is actually a very interesting question, and there is no simple answer, but an ...

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Make Reusable Beeswax Cloths for your Kitchen

  In the seemingly never-ending pursuit of using less waste, keeping a green, less plastic kitchen, I found myself looking for alternatives to wrap my leftover produce, etc. I fell in love with some ...

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Which Produce is in Season When?

There’s nothing like fresh produce: it’s good for you, it’s delicious, and it’s always available. But have you stopped to think why and how fresh food is always there, in the grocery store, year ...

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A Key Ingredient for Weight Loss and Wellness

  I’ve learned the secret to life-long health. It’s not a diet or a pill, and it’s actually found in many of the foods you may already know and love. If you’re like me and simply live for life’s ...

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When Life Gives You Cucumbers, Learn How to Pickle

When life gives you cucumbers, make pickles. That’s how the saying goes, right?

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