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  • The Chopping Blog

Tomato Season at the Farmers Market

Fall has officially arrived, and the farmers markets are in full swing. If you live in our Lincoln Square neighborhood, please check out the Farmers Market held on Tuesday mornings and Thursday ...

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Welcome Fall with Sweet Potato Bisque

My late husband finally understood how much I love soup once he gave me a cookbook with 101 soup recipes. I can eat it all year round. I especially love coming up with soups using leftovers at the ...

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“Pimento” Sourdough Bites

  The sourdough craze has really taken off during the pandemic, perhaps because some people had more free time on their hands. Now that it's football season, I wanted to show off my newfound ...

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It's Still Summer so Take Advantage of Tomatoes

I get that some people simply can't wait for the last minute of Labor Day to end so that they can unofficially welcome fall by breaking out their Ugg boots, sweaters and pumpkin-spice everything. But ...

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Skip Banana Bread and Make Banana Cheesecake

  When my counter fruit bowl overflows with bananas, as it often does, my taste buds urge me to make a banana pudding. Or a banana pie. Or, best of all, a combination of the two - a banana pudding ...

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Late Summer Harvest: Plum Tartlets

  My family and I typically go apple picking in Michigan every year, and although we still managed to get our hands on some apples, we had the opportunity to pick plums this time around. I had never ...

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Upside Down is Right Side Up with Stone Fruits

  Now this is what I’ve been waiting for: the season of stone fruits is now in full swing. Stone fruits are what they sound like - tree fruits that have a stone-like pit in the center, including ...

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Tex-Mex Meatball Soup

  With cooler weather on the way, I can’t think of anything more inviting than a hot bowl of soup. This Tex-Mex Meatball Soup is a hearty, zesty soup that I really can’t get enough of. I always make ...

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Japanese Souffle Pancakes

  As the reigning Pancake Princess at The Chopping Block, I’m always looking for new and different pancakes to make. I’ve made sweet pancakes, as well as savory pancakes, so when it came time to make ...

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Garden Salsa

  Our garden has exploded with tomatoes this year. We literally cannot eat them fast enough. When I counted 30 beautiful, bright red tomatoes on the counter, I knew it was time for salsa. On average, ...

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