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  • The Chopping Blog

Ways to Use Up Apples

I know I’m not the only one who comes back from a weekend of apple picking in Wisconsin cursing myself for getting overeager in the orchard and wondering what to do with these pounds and pounds of ...

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Golden Mushroom Beef Stew

This golden mushroom beef stew is the best beef stew I’ve made to date. The secret ingredient? Campbell’s Golden Mushroom Soup. I must have been living under a rock, because in my 56 years on this ...

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Move Over Apples: Pears are the New Star of Fall

Apples are the true favorite fruit of fall, and with good reason. If you live in the Midwest, there's ample access to apple picking, and you can find a wide variety of fresh, crisp flavors at local ...

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Thanksgiving for Picky Eaters

I recently visited my soon-to-be in-laws and was met with some trouble cooking them dinner. The possibilities were endless but somewhat limited because their nieces and nephews are so, so picky! The ...

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What's the Tea?

I have always been obsessed with coffee, just like most of us are, not only for the taste but for the caffeine kick. Though recently, I have found myself drifting away from making myself coffee or ...

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Virtual Cooking is the Best Cooking Instruction

During the pandemic, people had the opportunity to explore new interests and old interests in new ways. Two innovations included virtual events and learning, which are here to stay. The Chopping ...

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Sliced Apple Fritters

If you’ve been keeping up with The Chopping Block’s blog, Facebook page, and Instagram posts, you’ve undoubtedly noticed a lot of apple references! Well, it’s definitely the season with apples ...

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Understanding Ground Beef

Did you know that hamburgers are the most frequently sold menu item in the United States? So, it's no surprise that the second most popular item is French fries. What’s a burger without fries?! I ...

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Fall in Love with Apples' Health Benefits and this Recipe

An apple a day keeps the doctor away. We've heard this old-school mantra all our lives. But just how true is that statement about the quintessential fall fruit?

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Private Chef Pro Tips

Prior to working as an instructor at The Chopping Block, I worked as a private chef for about a year and a half. I have fond memories of this part of my career, and I often get a lot of questions of ...

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