The Chopping Block Cooking & Wine Blog

Meet your Bread Baking Challenge with this Pretzel Focaccia

If you've joined our private Facebook group, you might be cooking even more than your standard three meals a day. After all, what good is a quarantine unless we are challenging ourselves in the ...

How to Make English Muffins

My favorite style of English muffins is the sourdough kind, but that method is a bit involved. This is the recipe that you can use when you wake up in the morning, decide you want a fresh-baked ...

Sourdough Starter Tips for Beginners

If you are like me, you’ve never made a sourdough starter nor cared for one. The responsibility of having something else besides my cat to feed did not seem like something I wanted to take on. I’ve ...

Easy Naan Bread

I used to be afraid of using yeast in recipes. I think it was because I had one failed attempt, and I thought to myself “Well, I am just not meant to be a baker!”

This Salad is Just Peachy

One of the things I love most about summer is grilling. While I do love to grill the usual suspects like chicken, steak, veggies, etc., fruit is actually my favorite food to grill. I enjoy grilling ...

Meet our New Pro-Carb Registered Dietitian Nutritionist

Everyone seems to be anti-carb these days so most people wouldn't think a dietitian would be one to embrace bread in a diet, but our new Registered Dietitian Nutritionist claims to be "super ...

Brunch for a Bunch: Brioche French Toast Casserole

Who doesn't love brunch? It's a fun and relaxing way to savor the weekend with friends and family, especially when Bellini or Bloody Mary's are involved! It's an opportunity to slow things down and ...

Take Your Happiness Into Your Own Hands: Make Your Own Bagels

I’m not going to say it's impossible to find a good bagel in Chicago. That would be irresponsible. But they are few and far between (Sorry, Chicago; I respect you too much to lie), which means that ...

Baby, It’s Freezing Outside: 5 Kitchen Hacks to Warm Up Your Winter

By this point in 2019, I don’t need to preach to you about the misery of winter in Chicago. Even though this isn’t my first frigid rodeo, something about this winter feels more painful than the past ...

Foolproof Homemade Bread

I need to make a confession… for many years I felt extremely intimidated to bake bread. The kneading, the waiting, the pans it involved, it just felt too complicated. Even after I studied at a French ...

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Kids	Baking & Pastry
Boot Camp	Retail

Meet your Bread Baking Challenge with this Pretzel Focaccia

How to Make English Muffins

Sourdough Starter Tips for Beginners

Easy Naan Bread

This Salad is Just Peachy

Meet our New Pro-Carb Registered Dietitian Nutritionist

Brunch for a Bunch: Brioche French Toast Casserole

Take Your Happiness Into Your Own Hands: Make Your Own Bagels

Baby, It’s Freezing Outside: 5 Kitchen Hacks to Warm Up Your Winter

Foolproof Homemade Bread

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