Kate is the General Manager of The Chopping Block. Originally from the East Coast, she moved to Chicago 8 years ago and loves the strong food culture of the city. She loves entertaining for friends, trying new restaurants, and cooking (of course). Her friends know not to eat until she's snapped a picture of any dish! She credits her mom and grandmothers for getting her interested in cooking at an early age. Her most utilized tool in the kitchen is the recipe book her late grandmother left her. Kate also enjoys traveling and is on a mission to visit each baseball stadium in America, but even then she's really there to sample the local food!
Recent Posts
Apple Pie Eggrolls
I always look forward to Autumn, when the weather gets cooler, I can get out my boots, throw on some flannel, and enjoy all my favorite fall activities. At the top of my list of fall activities is ...
Last year, I told you all about my annual girl’s trip to Maine with my mom. This year, since we were adding a baby, my daughter Scarlett, we decided to stay a bit closer to Chicago. We settled on New ...
Growing up, I spent summers at Sebec Lake visiting my grandparents and cousins. I remember sitting on the porch shucking corn and shelling peas, nightly boat rides, family dinners on the porch, and ...
It’s summer and as far as I’m concerned, there’s no better time for all things strawberry rhubarb (my mom would agree!). I’ve picked strawberries for as long as I can remember. But I’m taking a break ...
It’s grilling season, finally! The weather in Chicago has vastly improved within the last week which inspired me to clean up my deck over Memorial Day weekend so that I could officially enjoy my ...
The Greatest Two Minutes in Sports is coming up this Saturday, May 6th! It’s the Kentucky Derby – an annual horse race held in Louisville, Kentucky at historic Churchill Downs. While I’ve never been ...
It’s an age-old important question: what’s for dinner? Maybe you’re only feeding yourself, or maybe you’ve got a roommate, partner, or kids to consider when making your decision. Most nights I cook a ...
Fat Tuesday is coming up in just a few days! If you aren’t familiar, Fat Tuesday is the day before Ash Wednesday, and is a big part of Mardi Gras (French for Fat Tuesday) and Carnival celebrations.
My husband and I love to travel, but as we all know, the destination is often a lot more enjoyable than the journey itself, especially if the travel involves a flight which can mean delays, lost ...
It’s baking season, and one of my favorite seasonal flavors is cranberry. It’s perfect all fall and winter long and pairs great with pumpkin and orange which I also love. After Thanksgiving, I came ...
