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  • The Chopping Blog

The History of the Truffle

  Before understanding the high desire of the truffle, one must understand the history of the truffle and where it began its journey. A truffle is a fungal fruiting body that develops underground. ...

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A Chef's Tricks of the Trade

  One of the most frequent questions students ask is “What are the most common mistakes home cooks make?”  It's one of my favorite questions because I believe if you can resolve just two problems, ...

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Truffle Honey and Truffle Salt: Two of our Favorite Foods

  If you've ever stepped through the doors of The Chopping Block, you've probably sampled our famous popcorn and other fresh delicious treats featuring Truffled Salt. We sure do love this stuff ...

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Brown Sugar Sriracha Popcorn: Sweet, Spicy, Crunchy Love

The one skill all employees at The Chopping Block master quickly is how to make perfect stovetop popcorn. If you have ever been to one of our cooking classes or private cooking events, you’ve ...

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How to Dry and Preserve Morel Mushrooms

I purchased a house in Michigan last August and have been excited to go morel mushroom hunting like I used to when I was a kid. I have gone out over the years with my brother but haven’t had any ...

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