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  • The Chopping Blog

Adobo: Verb, Noun or Adjective Part 1

  Language and parts of speech always fascinate me. I look at words with multiple meanings and get caught up in how they are used in a sentence or how to put action to the word. This interest started ...

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Celebrate a World of Flavors: National Nutrition Month

  My favorite thing about Chicago is the food. Specifically, the fact that I can go on a 15 minute walk and potentially get authentic bibimbap from the impossibly small counter-service kitchen in the ...

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Maqluba Makes Use of the Season's Bounty

  Every gardener and every friend of a gardener I know is currently faced with the dilemma of what to do with late summer's overflowing gardens. Zucchini as big as a football, copious amounts of ...

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The Best Soup, Pho-Real

March in the Midwest brings some dreary rainy days, and dreary days scream for soup! One of my favorite soups is the Vietnamese soup Pho (pronounced fuh).

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Bunna: An Experience in Ethiopian Cuisine

I have always enjoyed eating Ethiopian cuisine and recently was fortunate to experience a charming vegan Ethiopian restaurant called Bunna Café, in the Bushwick area of Brooklyn. Nestled between ...

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