Grilling season is in full swing at The Chopping Block, and one of my favorite grilling classes is New Orleans Brunch on the Grill. We make Cajun grilled shrimp skewers with remoulade, BBQ baked ...
I’ve always loved pineapples. Not only are they delicious, and a real taste of summer, but they’re the universal symbol for hospitality, which we really focus on here at The Chopping Block!
