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  • The Chopping Blog

Bao Down to Yummy Steamed Buns

  I recently taught one of The Chopping Block's more popular classes, Dim Sum and Then Some. One of the recipes in this class is Bao, which is a steamed bun filled with chicken, pork, vegetables or ...

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Dog Fight

I am about to commit blasphemy, at the risk of being thrown out of Chicago. But here goes: I don't like Chicago hot dogs. I don't even like most of the ingredients on their own (save mustard), let ...

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The Best Burger?

The editors at Food and Wine have picked the best burgers in the country. Chicago is being represented by Custom House and Duchamp’s burgers, which I’m sure are fantastic, however, I kind of feel ...

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