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  • The Chopping Blog

3-Ingredient Homemade Hot Sauce

This summer has been a great growing season for our habanero and jalafuego plants, and they have produced quite a bit of fruit. Fortunately, hot chilies are extremely versatile, but if you’re a chili ...

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Squash All Summer

I am a novice gardener. This spring, after years of sitting on the waitlist, we finally got a note that our number was up for a small plot tucked away in the back corner of the park. I was giddy. We ...

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Worthwhile Herbs With Which You May Be Unfamiliar

Herbs are among the most important ingredients in cooking. Choosing the right varieties and amounts of herbs for a particular dish can mean the difference between a meal that’s just okay, and one ...

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Zucchini Pie (aka Mock Apple Pie)

Zucchini season is just around the corner and with that comes the inevitable mass quantities of it. If you are a gardener, you know exactly what I am talking about. Us gardeners are coupled with the ...

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From Seed to Mug: Grow Your Own Tea

Now that we're coming to the end of summer I keep hearing people talking about ‘spooky season’. Well, I love All Hallows Eve as much as the next ex-goth, but there’s something that I look forward to ...

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Preserving Summer in Acid

At the beginning of June, my wife and I made the move from Chicago to my pretty rural home town of Ithaca, New York. If people have heard of Ithaca at all it's usually because it is the home of ...

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Grow Plants Year Round with a Moving Game

It's finally gardening season! I started a garden for the first time last year, and it grew to 26 potted plants growing on my balcony. I moved some inside for winter and a handful of the ones that ...

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How to Grow Horseradish

I love the pungency of horseradish but have found that here in America, we limit ourselves in our culinary uses of it. I think some of these limits stem from the fact that we haven’t had a lot of ...

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Oh Shoot! How to Grow Your Own Microgreens

I love gardening during the spring and summer, but like most Chicagoans and other city dwellers, I don't have a backyard. So I turn to my sunniest windows for herbs, tomatoes and other edible plants.

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