Kate is the General Manager of The Chopping Block. Originally from the East Coast, she moved to Chicago 8 years ago and loves the strong food culture of the city. She loves entertaining for friends, trying new restaurants, and cooking (of course). Her friends know not to eat until she's snapped a picture of any dish! She credits her mom and grandmothers for getting her interested in cooking at an early age. Her most utilized tool in the kitchen is the recipe book her late grandmother left her. Kate also enjoys traveling and is on a mission to visit each baseball stadium in America, but even then she's really there to sample the local food!
Recent Posts
Mac O' Lanterns
It finally feels like Fall in Chicago, and Halloween is just around the corner! While Halloween puts lots of attention on candy and all things sweet (Reese’s are my favorite), I was racking my brain ...
It's no secret how much I love fall. I’m enjoying every minute of the weather cooling down just enough to make me want to open my windows, wear boots and hoodies, enjoy all the changing foliage while ...
I absolutely love fall and all the things that come with it – cooler temperatures, beautiful foliage, pumpkin patches and warm drinks, but I get most excited about everything apple!
Watermelon-Tomato-Feta Salad with Lime Vinaigrette
I absolutely love watermelon. It’s delicious and refreshing, and there’s just something about it that screams summer! I make every effort to eat, drink, and incorporate as much watermelon in my life ...
Growing up my mom always made something she called pull-apart garlic bread. It was pieces of bread dough covered in garlic butter, piled in a loaf or Bundt pan, and baked until golden brown. It was ...
At this point, it feels like I’ve been planning my wedding forever. After postponing three times due to the pandemic, it’s finally happening this August! A few weeks ago, my mom hosted an incredible ...
Switch Up Flag Cake for Brownie Fruit Pizza this Fourth of July
For as long as I can remember, I’ve made a flag cake every Fourth of July, and it’s become an integral part of my summer holiday tradition. I often spent the Fourth of July on a Sebec Lake in Maine ...
I love to entertain, and since the world is starting to finally reopen, I’m really excited to get back to gathering together with friends and family to enjoy and share delicious food. One of my ...
Seeing as I’ve got less than ninety days to rock a wedding dress, I’m really making an effort to make healthier eating choices and up my exercise. Luckily, I’m a veggie lover, so eating vegetables ...
I absolutely love burgers. I mean, what’s not to love? Earlier this year, I successfully waited in a line to get free Big Macs for a year, so if that doesn’t prove my love of burgers, what will?
