There are business lunches, power lunches, liquid lunches and Ladies who Lunch, but none of them compare to the six-hour lunch I just had in Spain. El Celler De Can Roca, recently featured on the ...
Of all the places on my list to travel, Greece has always been at the top. I recently had the pleasure of checking this one off the list. The most common post trip question has been, what was your ...
A Chef’s Travels Through San Miguel de Allende, Mexico: Food and Faces
If you read my blogs, you know I love to write about my travels to San Miguel de Allende, Mexico. I’ve been traveling to San Miguel de Allende for 11 years now, and usually for at least a month each ...
My husband & I lived in Beijing, China for three years in the late 1990s. We frequently talk about how, for us, it was the perfect time to be there as an expat. A lot of the old, traditional ways ...
I rang in New Year's Eve at one of the world’s best restaurants, Eleven Madison Park in New York. It was a dreamy dinner of elegant plating, impeccable service and subtle perfection. The food ...
I just returned from Germany, where I spent the holidays with my family and indulged in a lot of different street foods. I have to admit: it is quite nice to travel on Christmas day since everyone is ...
Travel and cooking are deeply intertwined. It has been accurately said that you must taste a culture to understand it. There is nowhere better to do this than Italy.
Nashville has been on my list of places to go for a while. Between the food scene and the music scene, I knew I wouldn’t be disappointed. So when my friend and I found some cheap plane tickets, we ...
It’s mid-summer in Chicago and the local farmer's markets are in full swing. Throughout the city – and in many suburban neighborhoods – you can find the freshest fruit, vegetables, bread, meat and ...
I feel bamboozled. I feel hoodwinked. I feel like all things I’ve learned in this world should be questions all because of a recent trip to Greece. Some friends and I were out ordering food and I ...
