Bright, Crisp, and Ready to Pour: Our New Seasonal Wines
Mary Ross
Mary Ross is an internationally-recognized wine and food professional, educator and journalist. Read more about Mary at http://www.thechoppingblock.com/meet-our-sommelier.
Get cooking advice from Chicago's trusted cooking school for nearly 30 years
Posts by Mary:
You Might Be Drinking Chardonnay All Wrong
Ready for Rosè
Wine and the Language of Love
Opposites Attract: Pairing Wine with Global Cuisine
Drink a Toast to the Season
Mulled Wine for the Holidays and Beyond
Sail the Great Lakes While Enjoying Wine with Victory II
Sip Smarter: Understanding Grapes, Climate, and Style
Mother Nature Outshines Wine Rules
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