Neal is a proud Chicago native who brings over a decade of culinary experience from across the country. He has honed his craft in some of the nation’s top Michelin-starred and James Beard Award-winning kitchens, as well as through creating and executing catering menus and working as a private chef. Now back in his hometown, Neal is thrilled to be a part of The Chopping Block team, where he looks forward to continuing his journey of learning and sharing his passion for food with the community.